The three-course menu in classic and vegetarian options with wine pairing is ideal for those who want to celebrate Valentine’s Day in a special way this year. The price includes a cocktail to start, amuse-bouche, starter, main course and dessert.
Price for the three-course menu: 1 695 CZK
Wine pairing: 595 CZK
MENU:
- Amuse-bouche
Marinated brook trout, tomato water, summer semi-dried tomato, rhubarb root oil, citrus granita, crispy dill
Weingut Schoenhals Riesling Kalkmergel 2022, Rheinhessen, Germany - Aged chicken breast with truffle stuffing, truffle sauce, potato mille feuille, wild capers
Podkovné Chardonnay – Pinot Blanc 2022, Slovácko, Moravia - Salsify ice cream, chocolate ganache, mulled birch sap
Patience – Utopia, Vysočina, Czech Republic - Petit fours
Vege:
- Amuse bouche
Grilled summer tomato, buckwheat bread, hollandaise sauce, fermented tomato powder, wild garlic oil and capers - Grilled lion’s mane mushroom, potato gnocchi, truffle sauce, wild capers
- Salsify ice cream, chocolate ganache, mulled birch sap
- Petit fours